Abstract: In recent years, the internationalization of Chinese culture has become a topic of great concern. Chinese restaurants are one of the most direct ways for people to understand Chinese culture. This study explores the operating characteristics of Chinese restaurants in Paris and their acceptance by locals through interviews with practitioners and consumers of Chinese restaurants in Paris. Over the years, Chinese restaurants in Paris have developed their own tradition, integrating a variety of Asian food cultures. In recent years, many Chinese restaurants pursuing authentic local cuisine have also appeared in Paris. The two restaurants have different positionings, and both have been recognized by Parisian consumers. It is generally felt that Chinese restaurants in Paris are doing a booming business.

Keywords: Chinese food, overseas Chinese restaurant, traditional adherence, cultural integration